Menu
Meat and Two
Combo Plate
1 Meat 2 Sides 1 Sauce
$20
Meat
Smoked with Alder and Cherry split wood
Chicken Adobo Quarter
24 hour brine, adobo glaze, seared to order
$14
Pork Spareribs
achiote rub, palm sugar simple
$14
Pulled Pork
coconut vinegar, gochugaru
$14
Kinilaw
Smoked black cod ceviche, coconut milk, citrus, scallions
$14
Side
Lumpia
Deep-fried pork and shrimp egg rolls
$4
Atchara
Pickled daikon, cucumber, white shoyu
$4
Pancit
Stir fry noodle, seasonal vegetables
$4
Red Rice
Roasted vegetable stock, ground achiote seed
$4
Sweetbread
Chamorro-style flatbread, warmed and buttered
$4
Sauce
In order by level of heat
Sweet and Sour
Mae Ploy
$1
House BBQ Sauce
$1
Pineapple, Smoked Habanero
Smoked habanero pepper, toasted ginger, pineapple, apple cider vinegar
$1
Finadene
Red peppers, calamansi, soy sauce, scallions
$1
Sweet
Served cold or grilled to order
Pineapple Skewer
Honey, achiote sugar
$6
Drink
Pineapple Fresca
Cinnamon, star anise, palm sugar, over ice
$6